Q&A with Alberto Morales, Owner of Jose’s Taqueria:
The Art of Cooking and the Search for Inca Gold
Enjoy Lake City visited Jose’s Taqueria, for some great carne asada tacos, chorizo burritos and a chat with owner Alberto Morales. Joining us was our friend, the Mystery Diner.
Enjoy Lake City (ELC): Why did you name your restaurant Jose’s?
Alberto: I named it for my son and my brother. They are both named José. My brother is gone now; God said to him, “It’s time for you to go.” My son was born 9 months to the day that I lost my brother and I named my son after him. My son is 22 now – he reminds me of my brother. They both mean a lot to me. Continue reading “Q&A with Alberto Morales, Owner of Jose’s Taqueria”